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Set Menu
Why not choose your own food. Our set menu is based on what you, our very important person, want. You have a choice from the whole menu and pick from our wide range what you would like for your function. Of course then, we can tailor a price that meets your budget and suit your needs. Whether it’s 2 or 3 courses the choice is absolutely yours to make!Entree
We recommend a selection of 3 or 4 different choices for varying diets.
Mains
You may wish to consider this template:
Example
- 1 x Meat Dish
- 1 x Poultry Dish
- 1 x Vegetarian
- 1 x Pasta
- 1 x Seafood
Desserts
Please select from our daily cake selection.
Tea and Coffee available in your package, or upon consumption.
TERMS & CONDITIONS
Payment of deposit will be deemed as acceptance of these terms and conditions. The Fly Bar accommodates up to 80 guests. There is no hiring fee for the room, however a guaranteed minimum spend of $1000 is required with a deposit of $200 to secure your reservation. The $1000 spent can be used for both food and beverage consumption. You have the option of having a bar tab or guests paying for their drinks individually.
The Fly Bar is available 6 days, nights except Saturday evenings.
Bookings must be confirmed 72 hours prior. On the day you will be charged for the confirmed numbers if there are any changes.
Deposits must be paid 5 days prior to secure your reservation (30 days during November and December months). Cancellations must be made in writing. The deposit is refundable if cancellation is made more than 14 days prior to the function.
Balance of payment to be made at the conclusion of the function. Payments can be made by cash or credit card.
Special dietary requirements (including vegan and vegetarians) can be accommodated providing notice is given a minimum 72 hours prior to function. Management reserves the rights to charge extra for any dietary items that are not commonly held stock.
Changes may occur given seasonal changes or extra inclusions.
Guests may bring a cake for an occasion; however 50c cakeage per person does apply.
We do not split bills.
White Wines
Sparkling Wine
| Mosskito’s Select Brut Reserve |
| Yarra Burn Sparkling |
| Moet & Chandon NV |
Chardonnay
| Mosskito’s Select Dry White |
| Yarra Burn Chardonnay |
Sauvignon Blanc
| Monkey Bay Marlborough Sauvignon Blanc |
| Brookland Valley Verse 1 Margaret River Sauvignon Blanc |
| Kim Crawford Marlborough Sauvignon Blanc |
Other Whites
| Hardys Late Harvest Fruity White (sweet style) |
| Leasingham Magnus Clare Valley Riesling |
| Nobilo East Coast Pinot Gris |
Red Wines
Pinot Noir
| Drylands Pinot Noir |
Cabernet Sauvignon
| Stonehaven Stepping Stone Coonawarra Cabernet Sauvignon |
| Yarra Burn Cabernet Sauvignon |
Shiraz
| Barossa Valley Estate E Bass Shiraz |
| Tintara McLaren Vale Shiraz |
Merlot
| Zmberley Chimney Brush Merlot |
Cabernet Merlot
| Brooklande Valley Verse 1 Cabernet Merlot |
Other Red
| Mosskito's Select Dry red |
Port
Penfolds Club Port |
Grandfather Port |
Chateau Reynell Vintage Port (when available) |
Alcoholic Cider
Bacardi Breezer - All $8.00
| Orange |
| Lime |
| Watermelon |
| Pineapple |
| Lemon |
Spirits
Basic |
Premium |
Shots |
Yager Bomb |
Cold Drinks
Soft Drinks |
Sparkling Mineral Water |
Natural Still Water 350ml |
Chinotto, Aranciata, Rossa, Limonata |
Lemon, Lime & Bitters |
JuicesOrange, mango, pineapple, cranberry, apple, grapefruit, tomato, lemon, guava |
Iced Coffee, Iced Mocha, Iced Chocolate |
SpidersCola, raspberry, lemonade, fanta |
MilkshakesStrawberry, caramel, vanilla, chocolate, banana, blue heaven |
Cocktails
Half price cocktails Monday and Tuesday (except public holidays)*excluding Frozen Daiquiris & Fruit Cocktails
Frozen Daiquiris
| Various flavours available |
Margarita
| Tequila | Cointreau | Lemon Juice Frozen in a martini glass |
Japanese Slipper
| Cointreau | Midori | Lemon Juice Frozen in a martini glass |
Midori Slice
| Midori | Malibu | Pineapple Juice Topped with cream |
Toblerone
| Baileys | Frangelico | Kahluha | Ice Cream | Honey | Cream Blended then poured in a baloon glass |
After Dinner Mint
| Cream de Menthe | Baileys | Kahlua | Ice Cream Garnished with chocolate syrup in martini glass |
Cosmopolitan
| Vodka | Cointreau | Cranberry juice | Lime Juice Shaken & strained into a matrini glass |
Red Crovette
| Midori | Frangelico | Strawberries Blended |
Long Island Lizard
| Midori | Gin | Bacardi | Cointreau | Blue Curaco Topped up with Lemonade and Lemon Juice built up over ice in a high ball glass |
Apple Martini
| Vodka | Sour Apple Schnapps | Apple Juice Capped & shaken |
Mango Delight
| Vodka | Mango Liquer | Mango juice Blended into a tulip glass and topped up with creamy soda |
Baileys Jaffer
| Baileys | Butterscotch Schnapps | Cointreau Shaken & strained into a martini glass with sprinkled chocolate flakes |
Fruit Cocktail - Non Alcoholic
Hot Drinks
Coffee
Coffee - Soy Milk or Decaf
Espresso
Chai Latte
Hot Chocolate (with marshmallows)
Frappe (blended or shaken)
Fresh Tea - English Breakfast, Irish, Peppermint, Chai, Earl Grey, Chamomile, Green Tea
Liquer Coffee
Mosskito Coffee (Italian)
A short black with a shot of White SambucaAffogato
Coffee shot over ice-creamWith Baileys